FAQ

1. How long does shipping take to the USA?
We process orders within 1-3 business days. Once shipped, delivery times vary:

  • Standard Shipping: 5-10 business days

  • Expedited Shipping (Available at checkout): 2-5 business days
    You will receive a tracking number via email once your order ships. Delivery times are estimates and may be affected by weather, carrier issues, or incorrect addresses.

2. What are your shipping costs?
Shipping costs are calculated at checkout based on your delivery address and package weight. Glass jars and ceramic items may require additional packaging, which can affect shipping costs. We offer free standard shipping on orders over [e.g., $50] within the contiguous USA.

3. Do you ship outside the contiguous USA?
We currently only ship to addresses within the contiguous 48 United States.

4. What types of seasoning jars do you offer?



Type Material Best For Features Care
Glass Jars with Stainless Steel Lids Borosilicate or soda-lime glass Dry spices, herbs, seasoning blends Airtight seals, shaker lids (dual-function), clear visibility, various sizes Hand wash recommended; dishwasher safe (check lid seals)
Ceramic Jars Stoneware, porcelain Decorative storage, countertop display Glazed finish, often includes bamboo or cork lids Hand wash recommended
Wooden Jars Acacia, bamboo with glass insert Rustic kitchen decor Natural look, glass inner jar for food safety Hand wash glass; wipe wood exterior
Magnetic Jars Glass with stainless steel base Refrigerator or metal surface storage Magnetic base, clear body, airtight lids Hand wash

Key Features:

  • Airtight Seals: Keep spices fresh longer, prevent moisture and pests.

  • Dual-Function Lids: Many have a flip-top shaker side and a spoon side.

  • Labels: Often include blank labels or chalkboard surfaces for identification.

  • Sizes: Typically 4-16 oz capacities.

All glass jars meet FDA 21 CFR 175.300 food contact safety standards .

5. What types of oil pots do you offer?



Type Material Best For Features Care
Glass Oil Bottles Borosilicate glass Olive oil, vegetable oil, vinegar Dark glass (amber/cobalt) to protect oil from light, drip-free pour spouts Hand wash; remove spout for cleaning
Stainless Steel Oil Cans 18/8 stainless steel Large quantities, commercial use Durable, rust-resistant, precision spout Hand wash
Cruets (Pourers) Glass with stainless steel spout Tabletop serving Elegant design, drip-free pouring Hand wash
Oil Sprayers Glass with pump top Low-oil cooking, salads Misting spray, reusable, BPA-free Hand wash; clean pump mechanism

Key Features:

  • Drip-Free Spouts: Prevent countertop messes.

  • UV Protection: Dark glass protects oil from light degradation.

  • Measurement Marks: Some include volume markings.

  • Capacities: Typically 8-34 oz.

All oil pots comply with FDA food contact safety standards .

6. What types of seasoning racks do you offer?



Type Material Best For Features Assembly
Countertop Spice Racks Wood, bamboo, metal, acrylic Easy access while cooking Tiered design for visibility, rotating (Lazy Susan) styles, various capacities (6-24+ jars) Minimal or none
Wall-Mounted Spice Shelves Metal, wood, bamboo Saving counter space Multiple shelves, includes mounting hardware Required, drilling into wall
Under-Cabinet Spice Racks Metal, plastic Maximizing vertical space Mounts under cabinets, out of sight Required, drilling into cabinet
Drawer Organizers Bamboo, plastic, metal Inside-drawer storage Fits standard drawers, customizable compartments None
Magnetic Spice Racks Metal with magnetic base Refrigerator or metal surfaces Magnetic jars or strips, space-saving None
Step/Tiered Racks Acrylic, metal, bamboo Countertop or cabinet Multiple levels for visibility, holds 6-12+ jars Minimal

Key Features:

  • Adjustable Shelves: Accommodate different jar heights.

  • Tiered Design: Front jars don't block view of back jars.

  • Rotating Base: Easy access to all jars.

  • Weight Capacity: Check before loading.

7. How do I choose the right seasoning jars?
Consider your cooking habits and storage needs:



Factor Considerations
Material Glass for clarity and non-porous surface; ceramic for decorative appeal
Lid Type Shaker lids for sprinkling; spoon lids for measuring; airtight for freshness
Size 4-8 oz for commonly used spices; 8-16 oz for bulk storage
Visibility Clear glass to see contents easily; labels or chalkboard for identification
Seal Quality Airtight seals are essential for spice freshness
Set Size Choose sets that match your spice collection (e.g., 6, 12, 24 jars)

8. How do I choose the right oil pot?

  • Material: Dark glass (amber/cobalt) protects oil from light degradation; stainless steel for durability.

  • Spout Type: Drip-free pour spouts prevent messes; precision spouts for controlled pouring.

  • Capacity: 8-17 oz for everyday use; larger for families or frequent cooking.

  • Cleaning: Choose pots with removable spouts for thorough cleaning.

  • Purpose: Pour bottles for general use; sprayers for low-oil cooking.

9. How do I choose the right seasoning rack?
Consider your space and spice collection:



Factor Considerations
Available Space Measure counter space, cabinet interior, or wall area
Number of Spices Count your jars and allow room for future additions
Jar Height Ensure shelves are tall enough for your tallest jars
Accessibility Tiered or rotating racks provide best visibility
Installation Wall/under-cabinet racks require drilling; countertop options are plug-and-play
Style Match your kitchen decor (wood, metal, acrylic, bamboo)

10. How do I care for my seasoning jars?

  • Glass Jars: Dishwasher safe (check lid seals—hand wash lids). Dry thoroughly before refilling.

  • Ceramic Jars: Hand wash recommended to preserve glaze.

  • Wooden Jars: Hand wash glass insert; wipe wood exterior with damp cloth; dry immediately; oil occasionally to prevent drying.

  • Lids: Clean seals regularly to prevent mold. Replace if seals become worn.

  • Refilling: Ensure jars are completely dry before adding new spices to prevent clumping.

  • Storage: Keep away from heat (stove) and steam (dishwasher) to maintain freshness.

11. How do I care for my oil pot?

  • Daily: Wipe spout after each use to prevent drips.

  • Weekly: Wash with warm soapy water; remove spout for thorough cleaning.

  • Glass Bottles: Dishwasher safe (check spout compatibility).

  • Stainless Steel: Hand wash; dry immediately to prevent water spots.

  • Spouts: Clean thoroughly to prevent clogging. Some spouts have removable parts for cleaning.

  • Refilling: Ensure pot is completely dry before adding new oil to prevent rancidity.

  • Oil Freshness: Change oil regularly; clean pot before refilling with fresh oil.

12. How do I care for my seasoning rack?

  • Wood/Bamboo Racks: Wipe with damp cloth; dry immediately. Avoid soaking. Oil occasionally.

  • Metal Racks: Wipe with damp cloth; dry to prevent water spots.

  • Acrylic Racks: Clean with mild soap and water; avoid abrasive cleaners.

  • Rotating Racks: Check base mechanism occasionally; clean debris from track.

  • Wall-Mounted Racks: Periodically check mounting hardware for tightness.

13. What safety standards do your products meet?
Our kitchen storage products comply with applicable U.S. safety standards:



Product Type Applicable Standards Requirements
Glass Jars FDA 21 CFR 175.300 Food contact safety, no harmful migration
Ceramic Items FDA CPG 7117.06 Lead and cadmium leaching limits for glaze
Plastic Components FDA 21 CFR 177 BPA-free, food-grade materials
Metal Components FDA 21 CFR 175.300 Food-grade stainless steel or coated metals

14. What payment methods do you accept?
We accept all major credit/debit cards (Visa, Mastercard, American Express, Discover), PayPal, and other secure digital payment methods.